San Leonardo other_regions_australia The palate is understated on

The palate is understated on the entry but then builds in the mouth with wonderful spice and black pepper infused black fruit that form the foundation of this Cos d’Estournel

During my visit in May

it boasts off-the-hook aromas of blackberry

gently tannic and floral-driven finish

San Leonardo other_regions_australia The palate is understated onThe 2006 San Leonardo is a masterpiece in the making. This is a dark, alluring and seductive vintage, richly displaying crushed black cherry and plum, offset by exotic sweet spices, tobacco and dried florals. It's textural depths tempt the imagination, giving way to ripe blackberries with a subtle citrus twang, complemented by stimulating minerality and juicy acids. An air of savory herbs develops over a coating of fine tannin. The long, and I mean