Description

Gluten-Free

seafood dishes

it enhances every ingredient with its rich and tangy charm

and slightly floral notes that heightens the senses

Fresh Rosemary Chaokoh Gluten-FreeAbout the Product The herb Rosemary has a unique pine like fragrant flavour that is balanced by a rich pungency; a combination that evokes both, the forest and the sea. In the past it was used to strengthen memory and it is also believed to have a number of unique health benefits, which makes it an indispensable herb for every kitchen. Nutritional Facts Rosemary is low in sodium and rich in Folate, Potassium, Manganese and Vitamin B6, making it a

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Fresh Rosemary Chaokoh Gluten-Free

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