Description
macerated a couple of weeks
The "5 dimensions of champagne" and how they shape house style
In the late 1990s
Its balanced acidity and elegant tannins provide structure
Clos du Mont-Olivet Chateauneuf-du-Pape La Cuvee du Papet 2016 NO20230927 macerated a couple of weeksHistory runs deep herethis estate traces its roots to 1547, and since 1990, the Cuve du Papet has represented its pinnacle. A blend of 70% Grenache, 15% Syrah, and 15% Mourvdre from prime Chteauneuf lieux dits, aged mostly in large foudre. Black cherry and mulberry meld with dried porcini and wild game notes, supported by firm, gripping tannins and fresh acidity. Classic Chteauneuf du Pape tradition.
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